Salem-Keizer Public Schools partners with Sodexo to provide healthy, nutritious meals to our students.
June 2023 Menus
Middle and High School menus
- Middle and High School Breakfast – PDF
- Middle School Lunches – PDF (All middle schools except Houck/Stephens)
- Houck & Stephens Middle School Lunches – PDF
- High School Lunch Menu – PDF
Contact Food Services
Contact Food Services
Food and Nutrition Services
SKPS Team Ext. 202625
Food and Nutrition Service Manager
Sodexo Food Services Director
Join our crew!
For more information email Austin Gilchrist or call 503-399-3091
Food & Nutrition Resources
- Meal Preference Request Form — ODE's Child Nutrition Program Meal Accommodations and Modifications. This form supports non-medical meal accommodations. All accommodations must be consistent with all Child Nutrition Program requirements in order to be reimbursed. This document is available in English | Russian | Simplified Chinese | Spanish | Vietnamese.
- Request Special Meals and/or Accommodations — This ODE form supports special meals or meal accommodations due to medical need. Forms must be signed by a State Licensed Health Care Professional. Document is available in English | Russian | Simplified Chinese | Spanish | Vietnamese.
- Wellness Policy and Procedure ♦ FNS-A001 — Policy outlines the district's responsibility within the school day to provide students with healthful food options, physical activity, and health education programs that promote lifelong well-being. Document is available in English | Spanish. See also Wellness Procedure (FNS-P002) policy.
USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation.
The completed AD-3027 Complaint form or letter must be submitted to USDA by:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
(833) 256-1665 or (202) 690-7442; or
This institution is an equal opportunity provider.