Food Services
Salem-Keizer Public Schools partners with Sodexo to provide healthy, nutritious meals to our students.
January 2023 Menus
Elementary menus
Middle school menus
- Middle School Lunches – PDF (All middle schools except Houck/Stephens)
- Houck & Stephens Middle School Lunches – PDF
- Middle and High School Breakfast – PDF
High school menus
February 2023 Menus
Elementary menus
Middle school menus
- Middle School Lunches – PDF (All middle schools except Houck/Stephens)
- Houck & Stephens Middle School Lunches – PDF
- Middle and High School Breakfast – PDF
High school menus
School meals provided free for all SKPS students for 2022-23 school year
Salem-Keizer Public Schools is participating in a federal program available as part of the National School Lunch and School Breakfast Program called, Community Eligibility Provision (CEP). For the 2022-2023 school year, a nutritious breakfast and lunch are available to all SKPS students at school sites at no charge. Students enrolled in the EDGE program can access breakfast and lunch by contacting their home school or program principal.
Questions?
If you have any further questions or would like additional information, please email the district’s food services department.
Breakfast After the Bell
This year, Salem-Keizer Public Schools will be participating in the Breakfast After the Bell program. Students at 31 school sites will have access to breakfast that will be available to all students after the bell rings, up to 30 minutes before lunch service regardless of when they arrive at school. Students will be able to pick-up bagged or boxed breakfast from mobile carts or designated areas. Students will eat breakfast once returning to their classroom. A list of sites participating in Breakfast After the Bell are listed below.
Contact Food Services
Contact Food Services
Food and Nutrition Services
Mac Lary
Food Services Director
Curtis Eriksen
Nutrition Service Manager
503-399-7101
Food & Nutrition Resources
- Meal Preference Request Form — ODE's Child Nutrition Program Meal Accommodations and Modifications. This form supports non-medical meal accommodations. All accommodations must be consistent with all Child Nutrition Program requirements in order to be reimbursed. This document is available in English | Russian | Simplified Chinese | Spanish | Vietnamese.
- Request Special Meals and/or Accommodations — This ODE form supports special meals or meal accommodations due to medical need. Forms must be signed by a State Licensed Health Care Professional. Document is available in English | Russian | Simplified Chinese | Spanish | Vietnamese.
- Wellness Policy and Procedure ♦ FNS-A001 — Policy outlines the district's responsibility within the school day to provide students with healthful food options, physical activity, and health education programs that promote lifelong well-being. Document is available in English | Spanish. See also Wellness Procedure (FNS-P002) policy.
Civil Rights Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
How to File a Program Discrimination Complaint | USDA website
To file a program complaint of discrimination, download and complete the USDA Program Discrimination Complaint Form (AD-3027). Or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
- Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue SW
Washington, D.C. 20250-9410 - Fax: (202) 690-7442 or
- Email: program.intake@usda.gov