Food Services
Salem-Keizer Public Schools partners with Sodexo to provide healthy, nutritious meals to our students.
Grab-N-Go Meals Menu Summer 2022
Free Summer Break Meal Program 2022
Starting on Wednesday, June 22, free summer meals will be available to children ages 1-18, as well as Community Transition Program students, at the locations listed below. Meals will be Grab-N-Go Meals this summer. No on-site meals will be served inside schools.
- Monday-Friday
- 11:30 a.m. to 12:30 p.m.
- No meals served on July 4
Locations
Summer meals additional resources
Many organizations in the community also offer support for meals during the summer. We encourage you to check 211 info for additional resources for summer meals.
Salem-Keizer Public Schools does not discriminate on the basis of race, color, religion, sex, sexual orientation, national origin, marital status, age or disability in its programs and activities.
Summer Meals 2022 Flyer
Join Our Crew!
For more information email Austin Gilchrist or call 503-399-3091
2021-22 Meal Prices: FREE
Thanks to the USDA’s Seamless Summer Option, we will be able to feed all students breakfast and lunch at school for free this school year.
Save the Milk!
Although, we must offer each student that receives a no-cost meal a milk, if the student doesn’t want the milk, that’s okay! There will be more milk for others.
Contact Food Services
Food and Nutrition Services
office (503) 399-3091
food_service@salkeiz.k12.or.us
Mac Lary
Food Services Director
Curtis Eriksen
Nutrition Service Manager
(503) 399-7101
Tim Lemke
Dietary Specialist
(503) 856-6902
Food & Nutrition Resources
- Child Nutrition Program Meal Accommodations and Modifications — This ODE webpage includes nutritionally equivalent milk substitutes information, forms to request special meals and/or accommodations, and information on food programs, state and federal guidelines.
- Request Special Meals and/or Accommodations — This ODE form supports special meals or meal accommodations due to medical need. Forms must be signed by a State Licensed Health Care Professional. Document is available in English | Russian | Simplified Chinese | Spanish | Vietnamese.
- Wellness Policy and Procedure ♦ FNS-A001 — Policy outlines the district's responsibility within the school day to provide students with healthful food options, physical activity, and health education programs that promote lifelong well-being. Document is available in English | Spanish. See also Wellness Procedure (FNS-P002) policy.
Civil Rights Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
How to File a Program Discrimination Complaint | USDA website
To file a program complaint of discrimination, download and complete the USDA Program Discrimination Complaint Form (AD-3027). Or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
- mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue SW
Washington, D.C. 20250-9410 - fax: (202) 690-7442 or
- email: program.intake@usda.gov